This week, we are joined by global culinary and F&B expert Rainer Zinngrebe. Rainer has spent over 40 years in the food and beverage industry and has published two cookbooks, along with numerous other food and beverage training and guidance publications. Rainer has gathered his expertise from working with the some of the finest independent restaurants and luxury hotels all around the globe.
Rainer Zinngrebe has recently started his own company – HKB Designs – to assist operators and owners with their own restaurants and culinary operations – from concept development all the way through to startup and beyond. Our session with Rainer was one of our most interesting podcast conversations to date and will leave you wanting to hear more from this talented, articulate food and beverage professional.
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