 This mid-January episode of Every Other Thursday has the Greg and the Gang of 3 talking tajines – both big and small.
With many different uses and reasons for being, Greg explains how versatile tajines can be and how they help create the all important dialogue between the salesperson and the operator. And, let’s not forget the impact on the guest experience! In our Roundtable discussion segment, the conversation turns to distribution – where it’s at and, more importantly, where it’s going. With an emphasis on small-medium size suppliers, the Gang of 3 take on the subject of how manufacturers should think about going to market and how these decisions can make or break a brand or product line. If you are interested at all in the distribution of non-food products in the foodservice and hospitality sector, you’ll want to listen in on the Roundtable discussion in this episode of Every Other Thursday. All this, in approximately 30 minutes, and brought to you by TabletopJournal. Find episodes of Every Other Thursday here: Stitcher https://www.stitcher.com/podcast/dave-turner-2/every-other-thursday-podcast?refid=stpr iTunes https://podcasts.apple.com/us/podcast/every-other-thursday-podcast/id1483651739 Google Play https://play.google.com/music/m/Iappnuavbhkhjftuxvumkgba4ve?t=Every_Other_Thursday_Podcast Spotify https://open.spotify.com/show/1Ozw9fxD9xVW6oq6Kq1HX4?si=orrCd9UIS7G9-Xq_jEqMnw  It’s a brand new year and the Gang of 3 is back and ready to kick the year off with another exciting episode of Every Other Thursday, the bi-weekly podcast for the hospitality industry.
In his “Next Big Thing” segment, Greg states his case on why he thinks there’s a better way to improve upon the idea of a single, all-purpose wine glass and help the operator improve their overall sales of wine. In our Roundtable discussion segment, the debate continues as the gang gives their thoughts on the best array of wine glasses that will help operators promote wine sales in their restaurants with our resident go-to glassware expert Jay leading the discussion. If you’re interested in improving your wine experience while keeping you’re operational costs in mind, this episode of Every Other Thursday is for you! All this, in approximately 30 minutes, and brought to you by TabletopJournal. Find the episodes of Every Other Thursday here: Stitcher https://www.stitcher.com/podcast/dave-turner-2/every-other-thursday-podcast?refid=stpr iTunes https://podcasts.apple.com/us/podcast/every-other-thursday-podcast/id1483651739 Google Play https://play.google.com/music/m/Iappnuavbhkhjftuxvumkgba4ve?t=Every_Other_Thursday_Podcast Spotify https://open.spotify.com/show/1Ozw9fxD9xVW6oq6Kq1HX4?si=orrCd9UIS7G9-Xq_jEqMnw |
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